Last night I had a rather productive evening after a leisurely walk along the river as the sun set peacefully over London, I made gluten free cereal for
I’m not really a cereal girl, certainly not for breakfast, I prefer to have a bowl in the afternoon as an afternoon snack if I am working from home. However, I know people who absolutely love cereal to start their day so I like to have an option at home for guessed who prefer a gluten free choice.
Here is a simple but delicious method to create your very own gluten free cereal at home.
Ingredients
1 Box of organic puffed rice
1/2 cup dried fruits of your choice, I use cranberries and sultanas
1/4 cup linseeds, either brown or golden
1/4 cup toasted sunflower and pumpkin seeds
1/4 cup toasted mixed nuts of your choice
1/2 cup desecrated or coconut flakes
1/8 cup sesame seeds
Simply mix all the ingredients in a mixing bowl and decant into large jars once mixed. Serve with cococnut milk or your milk of preferance
